Welcome to Hay Creek Stock Farm’s site. I’ve been raising and direct-selling dry aged 100% grass fed beef on this rock-strewn but fertile farm in NE Otter Tail County, MN since 2002. Over these 24 seasons of managed grazing coupled with no and reduced-till planting I’ve seen analyzed soil organic matter nearly double and pasture vigor take-off. Only downside to this good fortune is fending -off neighbor’s complaints that rain falls preferentially on my ground. Guess it prefers a good home.
Beef offerings include traditional Quarters , a Box sampler, and Farmer’s Market inventory obtainable by Farm Pick-up (FPU) or Home Delivery (HD) to areas extending along US Hwy 10 both west towards Fargo and SE towards Minneapolis/St, Paul. Check out the Availability & Delivery post for current stock and timing of next delivery to your area.
HD and FPU require a deposit for Quarters and Box samplers (by October 1 for November availability).
Recent Posts:
- Beef Availability and Delivery
- Anaheim Jalapeno Chile Cheeseburger
- Sirloin Tip Roast Sous Vide
- Foodie Farmer Post Listing
- Roy Choi’s Braised Short- Rib Stew
The Foodie Farmer blog post explores the unique perspective of a rural beef and farm market producer. Yeah, a farmer now but with an urban background and lots of food experience. Expect straight-up retail beef quality reviews, tried and true and tweaked recipes, non-mainstream nutritional gleanings, and unique-to-grower insights. Recipes categorized for discovery by those for Ground, Steaks or Roasts.
- Hay Creek Stock Farm
- 218-837-6109
- haycreek@wcta.net
- 44617 County Highway 75, Sebeka, MN 56477